CAKE for Bait al Karama

Cake is a book of art and cooking that contains a dialogue between recipes and the works of nineteen international artists – Hassan Al-Meer, Paolo Angelosanto, Yto Barrada, Beatrice Catanzaro, Maimuna Feroze-Nana, Parastou Forouhar, Maïmouna Patrizia Guerresi, Susan Harbage Page, Reiko Hiramatsu, Uttam Kumar Karmaker, Silvia Levenson, Loredana Longo, MAD_Angela Ferrara e Dino Lorusso, ükran Moral, Ketna Patel, Pushpamala N, Anton Roca, Jack Sal, Larissa Sansour – who have interpreted its content.

Cake is a non-profit project in support of BAIT AL KARAMA. All the artists, authors of texts, graphic design, sponsors and media partners have donated their efforts to the project with the aim to support Bait al Karama Women Centre, the first Palestinian Cooking School (Palestinian Slow Food Convivium in Palestine) founded with the collaboration of Fatima Khaddoumi (responsible for the Women Affairs of Old City Charity of Nablus), Beatrice Catanzaro (artist) and Cristiana Bottigella (cultural manager).

Curated by Manuela De Leonardis

promoters Marimo – brandlife

designers and M.Th.I. Music Theatre International

cm 16,5×23, 144 pages, b/n and color, paperback with stitched binding, € 20,00 (deluxe € 40,00)

Italian/English ISBN 978-88-98391-08-0

Postcart / May 2013

low cover_cake

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